3 MINUTE CHOCOLATE MUG CAKE
1 (microwave safe)
4 tablespoons flour (that's plain flour, not self-rising)
4 tablespoons sugar
2 tablespoons baking cocoa
3 tablespoons milk
3 tablespoons oil
3 tablespoons (optional) mini chips would be the best
1/2 t. vanilla
Add dry ingredients to mug, and mix well. Stir in the egg and mix thoroughly. Add the milk and oil and mix well. Finally, add the chocolate chips (if using) and vanilla, and mix again.
Put your mug in the microwave and cook for 3 minutes. The cake will rise over the top of the mug, but don't be alarmed!
Allow to cool a little, and tip out onto a plate if desired. Sprinkle with powdered sugar and serve.